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PT Trijaya Fajar Persada Agro

Spice and Herbs

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Quality Consistency

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Premium Natural Products

Spice and Herbs

Betelnut Product Image
Betelnut

  • Grade: 90–95%

  • Moisture: 3–5%

  • Color: Natural brown

  • Broken: ≤ 5%

  • Impurities: ≤ 1%

  • Size: Uniform size

  • Condition: Free from mold and off-odor

Porang Konjach Chips Product Image
Porang Konjach Chips
  • Sliced Thickness : 1-5 mm
  • Moisture Content : 10-15%
  • Shelf Life : 12 Months
  • Smell : with the inherent smell of konjac
  • Color : Cream to Brownis
Mace Product Image
Mace
  • Type : Mace
  • Style : Dried
  • Drying Process : Sun Drying
  • Part : Fruit
  • Type : Raw
  • Color : Yellow
  • Place of Origin : Indonesia
  • Shelf Life : 3 Year
  • Packing : 10kg carton
  • Color : Yellow
Galangal Product Image
Galangal
  • Moisture : Max 14%
  • Packing : 40 kg / bag
  • Color : Natural brownish
  • Drying Process : Natural Dry Sunshine
  • Certi cate provide : Fumigation , Phytosanitary &
  • Origin country
  • Capacity : 250 MT / monthly
  • Shelf life: 1 year
  • Shipping : FOB or CIF
Dried Grass Jelly Product Image
Dried Grass Jelly
  • Moisture: max 12%. Impurities: max 2%.
  • Shelf-life: at least 18 months in dry place.
Curcuma Product Image
Curcuma
  • Available in: Ground
  • Country of Origin : Indonesia
  • Grade : Food, 60 – 80 Mesh
  • Packing : 1 Kg – 25 kg – 50 kg
  • Shelf-life : 1 year
Candle Nut Product PT. Trifada
Candle Nut
  • New crop year
  • Type : Whole Candlenut
  • Purity : 99 %
  • Oil content: above 65 %
  • Acid : 5 % max
  • Water content: 5 % max
  • Foreign matter: nil
  • Broken : 0.5 %
  • Quality : Super (whole)
  • Brand Name : Agrorina
  • Place of Origin : Indonesia
Cabe Jamu Product PT. Trifada
Cabe Jamu
  • Moisture : 14-15% Max
  • Loading : 20’/14 MT Approx
  • Packing : 70 kg Net Jute Bags
Cloves Stem Product PT. Trifada
Cloves Stem
  • Color : Brown
  • Live Insect : Nil
  • Foreign Matter : Max 2%
  • Moisture Content : Max 13 %
  • E. Coli : Max 3.0 MPN/G
  • Yeast & Mould : Max 1% by Weight/Max 500 CFU/G
  • Packing : Carton / Jute / PP Bag
Cloves Product PT. Trifada
Cloves
  • Variety : Well Dried and Standard
  • Color : Reddish Brown
  • Moisture : <12%
  • Stems : 3-5%
  • Baby Cloves : 2%
  • Headless Cloves : 3% Max
  • Odd Matters : 0%
  • Packaging : 50kg Jute Bags / 25kg Carton Boxes
  • Smell : Spicy Strong Odor & Special Clove Odor / Without Any Damped Smell
Tamarind Product PT. Trifada
Tamarind
  • Acidity(% as C/A) :10-14%
  • pH : <3.00
  • Consistency – Bostwick : <12
  • Color : Chocolate Brown
  • Flavour : Typical Ripe Tamarind Flavour
  • Taste : Natural & Characteristic Ripe Tamarind Taste & free from off taste
  • Paste : 1 x 50/ 60 Kgs size HDPE plastic PP
  • Storage : It should be stored at cool & dry place at Ambient Temperature. Preferably below 4-20 ºC for extended shelf life.
  • Self Life : 24 months at Ambient Temperature
Fresh Ginger Product PT. Trifada
Fresh Ginger
  • Moisture : Max. 12%
  • Ash : 8%
  • Soluble Ash in Acid : 2%
  • Insect : negative
  • Foreign Matter : 2%
  • Alfatoxin : alfatoxin B1: 5 mg/KG; alfatoxin (B1,B2,G1,G2): 10 mg/KG; ochratoxin: 15 microgram/KG
  • Essential oil of red ginger: 2,58-3,90%
  • Essential oil of giant ginger: 0.82-1.66%
  • Essential oil of small ginger: 1,5-3,2%

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See the complete range of premium coconut, spices & herbs, and other export items
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